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Chef Quentin Pereira

 
Quentin Pereira learnt the art of Eurasian cooking from his parents and grandparents.He has taken the bold step of setting up a Eurasian Restaurant knowing full well that Eurasian family cooks will be his harshest critics.  

 

 

Photos of our Chef  

Chef Quentin Pereira with BG Goerge Yeo

Chef Quentin Pereira with President Nathan

Chef Quentin Pereira with

Chef Quentin Pereira with Mrs. Nathan

Press      
 

Meaty Cutlet Recipe - thesundaytimes, May 11, 2008

Rental Increases, Hard To Swallow - thesundaytimes, February 3, 2008

Just Like Eating Eurasian - Weekend TODAY, December 16-17, 2006

Quentin's Reviewed - TimeOut Singapore, April, 2007

Sugee Cake - the sunday times, April 6, 2008

Eurasian feast extends beyond Devil's Curry - The Business Times , Mar 12, 2009
Articles          
www.time.com          
www.tigertales.sg          
www.hungrygowhere.com/singapore/quentin_s_eurasian_restaurant/      
http://sg.88db.com/sg/Services/Post_Detail.page/Food-Entertainment/Catering/?PostID=903977    
http://wineanddine.asiaone.com/Wine%252CDine+%2526+Unwind/Reviews/Story/A1Story20070625-16311.html    
http://singaporemagazine.sif.org.sg/2009/10/spice-roots/      
http://www.ifood.sg/caterers/eurasian.html      
http://www.whatwilludefend.sg/imindef/mindef_websites/topics/totaldefence/microsites/whatwilludefend/events/People_for_TD.html  
http://singaporemagazine.sif.org.sg/2009/10/fiery-fusion/      
http://www.sumitrarecipes.com/newsread.php?news_id=123      
           

Quentin's restaurant has received strong endorsement from several food critics.

   
Makansutra TV show, 13 Nov 07 - Mr. Seetoh gave Quentin's an excellent rating.      
TimeOut, Oct 07 - Intense and distinct flavours mark every course      
Sunday Times, 10 June 07 - I'll be back for more of Quentin's devil curry      
Business Times Weekend, 12/13 May 07 - "The restaurant features authentic Eurasian Food, with many traditional dishes."  
Today Weekend, 16/17 Dec 06 - "If you are looking for Eurasian Food, Quentin's the place"      
       

Quentin's Sugee Cake

Try our Sugee Cake ! Traditional Eurasian Cake usually served at weddings and festivals. Quentin's Sugee cake comes with marzipan and is covered with icing. Price $75.00 nett for 1.5 Kg  

Place Order Now! Click here>> Kindly order 2 days in advance.

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Locate Us

 

139 Ceylon Road,
Eurasian Community House,
Singapore 429744


Tel:: 6348-0327 / 6254-4556

Mobile: 9147-0146
Fax : 6348-0329

 

Lunch: 11.30am to 2.30pm

Dinner: 6.30pm to 10.30pm

* We are open until 4:30pm for High Tea

 

email : ask@quentins.com.sg

website: www.quentins.com.sg